Even when I did eat gluten I really didn't eat twinkies. However recently I have been craving the random cake things. Off to google I went.... Gluten Free Canteen , had a "Out of a Box" recipe. It starts with a box then there are a number of other ingredients.
It would have been easier if I had a long tube to squeeze the filling into bites.
I had extra filling so I drizzled it over the top too.
Not exactly twinkles, but pretty good.
Sunday, November 20, 2011
Saturday, November 19, 2011
boeuf bourguignon... that is what was for dinner.
For about a year now I have been contemplating making this recipe from gluten-free girl and the chef a love story with 100 tempting recipes(cook book).
A couple of days ago I started. It is supposed to be an overnight kind of marinade... mine ended up taking an extra night. I started cooking it last night, putting it away late in the evening. The smell of it woke me up three times in the night. Finally today I cooked it all the way. At the end of the recipe though it calls to take the mirepoix and herbs. I understand why the big pieces of herbs and the bay leaf should be removed. What confuses me is why would one take out the carrots, onion, and celery? Veggies are good for you and the fiber in them help a body's system. I just left them in, maybe it should look "prettier," OH WELL. I will say it was very good with the veggies.
There is something very satisfying about making food homemade.
A couple of days ago I started. It is supposed to be an overnight kind of marinade... mine ended up taking an extra night. I started cooking it last night, putting it away late in the evening. The smell of it woke me up three times in the night. Finally today I cooked it all the way. At the end of the recipe though it calls to take the mirepoix and herbs. I understand why the big pieces of herbs and the bay leaf should be removed. What confuses me is why would one take out the carrots, onion, and celery? Veggies are good for you and the fiber in them help a body's system. I just left them in, maybe it should look "prettier," OH WELL. I will say it was very good with the veggies.
There is something very satisfying about making food homemade.
Saturday, November 12, 2011
Harvest Sweet Home
There is a small grouping on the table.
The little shelf has silver sprayed pumpkins in it.


I normally do not do any Harvest decor. This year I really wanted to so.... Here is my little smattering of Harvest. The green thing in this terrarium is something inedible but bumpy apple like, Ric found it while out geocaching one day.
A little ribbon a few ceramic pumpkins a couple of green sunflowers, a random apple like orb, so burgundy leaves.
Wednesday, August 31, 2011
Growing Up Amish... A Memoir
By Ira Wagler.
This is Ira's story of growing up and how he endeavors to fit into the Old Order Amish community. There is heartache and heartbreak through out as he figures out his way to God. In the end there is peace in his heart.
For some reason I did not realize this book is an autobiography when I started reading it. As I was reading I was drawn to wonder and feel for his momma. I can not imagine not being able to see my child. I am glad for Ira that he was able to see in the end that God is loving and merciful and not available thru the laws that man set, but in direct relationship. This book helps one see that there are all kinds of pain out there and that loving people thru the love that God gives us is crucial.
I want to thank Tyndale House Publishers for my complimentary e-read of this book for review purposes.
This is Ira's story of growing up and how he endeavors to fit into the Old Order Amish community. There is heartache and heartbreak through out as he figures out his way to God. In the end there is peace in his heart.
For some reason I did not realize this book is an autobiography when I started reading it. As I was reading I was drawn to wonder and feel for his momma. I can not imagine not being able to see my child. I am glad for Ira that he was able to see in the end that God is loving and merciful and not available thru the laws that man set, but in direct relationship. This book helps one see that there are all kinds of pain out there and that loving people thru the love that God gives us is crucial.
I want to thank Tyndale House Publishers for my complimentary e-read of this book for review purposes.
Wednesday, August 17, 2011
Mawage is wot bwings us togeder today...
Mawage, that bwessed awangment, that dweam wifin a dweam...
And wuv, tru wuv, will fowow you foweva... So tweasure your wuv.
Impressive Clergyman ~ Princess Bride
That dream in a dream. Interestingly here frequently I forget that Ric has a dream too and not always does my dream mesh with his dream.
And love, true love will follow you forever... For me some days I wake up and don't even like Ric, however I have entered into a covenant with God and Ric. So I choose to love him. In my humanness I can only attempt to mimic God in loving my husband as God loves me even when I do not "feel" like it. Thankfully God doesn't ever not "feel" like it.
I think all of us want what we see in pictures... you know all smiles and happiness. The reality is:We only see the good times in pictures, but it is the bad times that get us from one photograph to the next.
~ Just Married
Really how many of us frame pictures of our selves fighting or angry? I don't have any of those kinds of pictures in my photo albums.
Then there are those moments... those beautiful moments! The ones where everything just "fit." Or the times that we are talking and no one else really understands because we are talking thru our own experiences. Marriage is one of the sweetest hardest things I have ever done. Thank God HE is with me... I couldn't do it on my own.Tuesday, August 16, 2011
Stories of Faith, and Courage
Stories of Faith and Courage from the war in Iraq & Afghanistan is a a day by day reading thru the year. The days are about different people or situations, and sometimes continuing situations. The stories are about 2 pages long, each day is ended with a short prayer and a scripture. It is written by Jane Hampton Cook, Jocelyn Green, and John Croushorn.
I think that the "Dedication" sums up the book very well " Dedicated to those who live loudly for liberty in Iraq and Afghanistan and their families."
As a Chaplain's wife, I appreciate that the stories and adventures of our soldiers and their families are being shared. Some of the stories made me cry, some made me laugh, and appreciate the sacrifices. The stories made me think and consider how God would have me handle situations in my own life.
I want to THANK AMG and netGalley for the opportunity to read this on my iPad complimentary for review purposes.
I think that the "Dedication" sums up the book very well " Dedicated to those who live loudly for liberty in Iraq and Afghanistan and their families."
As a Chaplain's wife, I appreciate that the stories and adventures of our soldiers and their families are being shared. Some of the stories made me cry, some made me laugh, and appreciate the sacrifices. The stories made me think and consider how God would have me handle situations in my own life.
I want to THANK AMG and netGalley for the opportunity to read this on my iPad complimentary for review purposes.
Gluten Free Cookbook
Quick-Fix Gluten Free is written by Robert M Landolpi.
The title is pretty self explanatory, this cookbook is specific to cook without Gluten.
Mr. Landolpi's wife became ill and after some long searching and many incorrect diagnoses she was found to have Celiac Disease. He began creating recipes and then was inspired to share what he had learned the hard way. Many are finding ways to make the original (wheat based) into something gluten free, such as cinnamon rolls, southern-style chicken and dumplings, spinach and ricotta cheese eggplant roulades or swedish meatballs. Others would be gluten free naturally, such as bacon-wrapped dates stuffed with almonds and goat cheese, or tangy thai baby back ribs. I like how he has noted if he has found something works especially well, like a spice or a beer for battering. He has a few recipes from breakfast thru dessert with interesting stops at teasers, tasty comforts and international flavors to name a few. Mr. Landolpi also goes into a list of likely needed items in the gluten-free pantry, substitutions, and techniques.
I recommend this book for people who have gluten issues at all. Since I am gluten intolerant it is very useful to me.
I want to thank Andrews McMeel Publishing thru netGalley for being able to read this on my iPad complimentary for review.
The title is pretty self explanatory, this cookbook is specific to cook without Gluten.
Mr. Landolpi's wife became ill and after some long searching and many incorrect diagnoses she was found to have Celiac Disease. He began creating recipes and then was inspired to share what he had learned the hard way. Many are finding ways to make the original (wheat based) into something gluten free, such as cinnamon rolls, southern-style chicken and dumplings, spinach and ricotta cheese eggplant roulades or swedish meatballs. Others would be gluten free naturally, such as bacon-wrapped dates stuffed with almonds and goat cheese, or tangy thai baby back ribs. I like how he has noted if he has found something works especially well, like a spice or a beer for battering. He has a few recipes from breakfast thru dessert with interesting stops at teasers, tasty comforts and international flavors to name a few. Mr. Landolpi also goes into a list of likely needed items in the gluten-free pantry, substitutions, and techniques.
I recommend this book for people who have gluten issues at all. Since I am gluten intolerant it is very useful to me.
I want to thank Andrews McMeel Publishing thru netGalley for being able to read this on my iPad complimentary for review.
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